Radio Prague International

Czech Food Classics is a captivating initiative by Radio Prague International that delves into the rich culinary heritage of Czechia. This engaging video series showcases the preparation and unique characteristics of traditional Czech dishes, highlighting the importance of quality ingredients. Viewers can learn about the art of brewing traditional Czech lager, a beverage celebrated for its deep color and hoppy flavor, and revered as one of the world's best beers.

In addition, the series explores the distinctive features of Czech bread, a staple that’s unique to the region, and the various kinds of dumplings, which are fundamental to Czech cuisine. Other culinary delights featured include the creamy kulajda soup, hearty klobásy sausages, and an array of sweet pastries that satisfy the Czech sweet tooth. Each episode promises to immerse food lovers in the flavors, traditions, and techniques that define Czech gastronomy, making it a delightful resource for both locals and visitors eager to explore the culinary landscape of the Czech Republic.